Edinburgh Trip

All told, the Edinburgh trip was fantastic. Thoroughly enjoyed all of it, even though I’m knackered by the end of it.

The travel itself was exceptionally smooth – and all on-time, which made it even better. Coasting past jammed traffic on the M1 (which I would’ve been using otherwise) was a particular high point.

The hotel was great (with the minor exception of a 2am fire alarm on the Saturday night, but these things happen) and everything generally went well.

Over the weekend I walked about 25km around Edinburgh – including being too lazy to wait for taxis and buses, and walking from Leith to the City Centre (and back) – as well as visiting two galleries, which was the kind of thing I wanted to do with the weekend.

Finally, the restaurant was absolutely brilliant. I really enjoyed the entire thing, and really want to go back (as well as going to other similar places) for a different menu and different choices. It also helped that the first person I saw as I went in was Tom Kitchin himself, which I figure is a pretty auspicious start.

So yes – a great weekend, and a great break. More will follow.


Bath DayTrip

Continuing on from the last couple of day trips, this weekend I decided to go cross-country, and head to Bath. Still a two-hour drive (although the trip from Park&Ride to city centre was another twenty or so) but no coast. I lived in Bath for a period back before D4D™, but haven’t been back there since, so it was interesting to see what’d changed and so on.

I’d also decided, as part of the Solo Dining project I wrote about yesterday, to go and visit Grillstock in Bath and have one of the burgers that I’ve been interested in, but not got round to trying (because they’re only in Bath and Bristol)  So that was part of the plan, but really it was more about visiting Bath in general.

The drive was pretty rotten – it started with fine weather, but got progressively wetter as I went on, but that wasn’t going to stop me.

I got there early – indeed, the first bus in from the Park and Ride – and wandered around most of the city centre, which turned out to be really pleasant.

bath_weir_landscapeDue to the time of year, it got pretty busy, but I spent most of my time avoiding the majority of people – I wasn’t interested in shopping, so didn’t have to hit those bits too hard, thankfully.

edward_the_peacemakerEven better, I got to wander around bits of the city I hadn’t seen before – in my previous time there, I’d more been focussed on getting from train station to home, and didn’t really get to explore the place that much. It wasn’t a great time in life, but there we go, I could’ve done more.

bath_church

And as for that burger from Grillstock, oh hell yes, it was worth it…

The Lockjaw burger from Grillstock

The Lockjaw burger from Grillstock


Solo – Dining

As I’ve said many times before, I’m pretty comfortable with being single, with living my own life, and not really needing any company for a lot of things. I’m happy going to concerts on my own, and to the cinema – indeed, doing most things like that. It suits me and the way I am.

However, there’s one thing I don’t like doing on my own – and get your minds out of the gutter, please! – which is going out for meals. I don’t know why it affects me more than other things – there’s not really any logical reason for it – but it does.

So, in 2015 I’m going to be addressing it a bit, and forcing myself to do it. There are places (both local and further away) that I really want to go to, and so this coming year that’s what I’m going to do. There’ll be a list of places I want to visit – which I may put on here, or may not – and we’ll see how I do.

And I’m starting the way I mean to go on. Earlier this month on Twitter I saw a New Years’ Eve menu that I *really* fancied at a place in Cambridge, and I’ve been wavering on it. But having decided to get my arse in gear with this, I got in touch and booked myself in – and I’m really looking forward to it.

It’s also the first time in *cough* years that I’ll have been out on New Years’ Eve – although it’s quite likely I’ll bugger off before midnight, because I’m still an antisocial bastard who doesn’t like people all that much…

 


Cutting Down (Again)

While I’m off and job-hunting, one of my little side-projects is to (yet again) cut down on my intake of Diet Coke. It seems it’s a regular(ish) cycle with me, although I have cut it down significantly anyway from where it all was a few years ago.

As it is, I’m down to one 500ml bottle a day. It’ll vary again over time, but I’m quite happy with where it stands.


Feastless

This weekend just gone, I was planning to go to Feast in London, but events conspired against me.

I was going to go on Friday, but didn’t even get out of work ’til gone 8pm. It would’ve been at least 9 by the time I got there (by which time I could also have been home), another hour to get back to wherever I’d left the car, and then an hour to get home. And frankly, I was knackered anyway.   So no.

Saturday was never going to happen – I was seeing parents during the day, and getting domestic sluttery out of the way in the afternoon/evening.

Sunday was a maybe. And turned into a no. Work stuff rose up to bite me, along with a general disinclination to travel back into London on a day when I didn’t need to make the journey.

And so I missed it.  I think if I’d been really enthused I’d have made the time/effort to go (as I will with Meatopia at the same place in a month’s time) but everything else just made me think “Blah”.

Of course if I’d booked it in to go with anyone else, things would’ve been different. But I hadn’t, so they weren’t.

And that’s that. I’ll try to go to the next one instead.


Chef

Last night, I went to see Chef at the cinema. It’s brilliant – if you get the chance, go and see it.

Lots of films (or their reviews/pimps) bang on about being “the feel-good movie of the season/year/decade” – Chef doesn’t, but bloody well should. It’s ace.

The basic premise is simple – talented chef gets bored by humdrum menu/restaurant, has a meltdown at a restaurant reviewer, loses his job, goes off and launches a food van doing what he loves. But the acting, the script – and the food – all raise it up a level.  I’ve never been in a film where you hear the audience groan with lust/envy at the presentation of food in the film. They did in Chef.  Sure, it’s – kind of – a film for foodies, but it’s not just that. It’s one of those films where you can see that they had fun doing it, that it was an enjoyable thing to work on.

It’s funny, it’s sweet (without being mawkish, cloying, or any of the normal American emotional guff) and it’s just good.

Go and see it. It’s worth it.


Slow Progress

This year, as I’ve said before (and on many occasions) I’ve been working at getting more exercise, with an aim of losing some weight, improving health, and all that standard crap. At the same time I’ve been keeping track of food intake and so on, which has been interesting rather than overly useful.

I’ve been doing fairly well for a start- I’m tending to average walking about 3-4 miles a day, including at least a mile round the village every day. I started off just making sure I did it even on days when I wasn’t in the mood, or when the weather was vile (and lord knows we’ve had plenty of those so far this year) so that I could establish it as routine, and thus have even less excuse when the weather was good.

It’s slow-going though – which I’m not happy about. I’m eating less than the ‘recommended’ calorie count, and I’m doing more exercise. But weight has stayed fairly stable.  As it is, I’ve lost half a stone this year – which is better than it could be, but it’s still hard to monitor when it takes so sodding long.

This week has been different, because of stuffing my back last weekend (which is improving, but still insanely sore in the morning) I made the decision to lay off the walking etc. as much. It’s about halved from the usual, and I’ll actually be glad to get back to it.

Anyway, there’s been progress, it’s just been ridiculously slow. Next step, once I’m back to not hurting (pardon the pun) will be to get back on my bike again and do more work on that score as well. Maybe that’ll help things progress. We’ll see.